Poster: Relationship of Sociocultural Factors to Eating Disorders Among Undergraduates at BUITEMS- 2025.

Review Article | DOI: https://doi.org/10.31579/2767-7370/138

Poster: Relationship of Sociocultural Factors to Eating Disorders Among Undergraduates at BUITEMS- 2025.

  • Nida Tabassum Khan

Department of Biotechnology, BUITEMS, Quetta, Pakistan.

*Corresponding Author: Nida Tabassum Khan, Department of Biotechnology, BUITEMS, Quetta, Pakistan.

Citation: Nida Tabassum Khan, (2025). Poster: Relationship of Socio-cultural Factors to Eating Disorders Among Undergraduates at BUITEMS- 2025, J New Medical Innovations and Research, 6(4); DOI:10.31579/2767-7370/138

Copyright: © 2025, Nida Tabassum Khan. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Received: 18 March 2025 | Accepted: 18 March 2025 | Published: 10 April 2025

Keywords: disseminated intravascular coagulation; conceptual errors in guidelines; diagnostic features; main principles of prevention and treatment; clinical transfusiology

Abstract

Irregular mind-sets towards foodstuffs, which affects one’s emotional, social, and physical aspects. It may involve overeating or planned and too much cut back of one’s food portions for personal reasons.

Introduction

Irregular mind-sets towards foodstuffs, which affects one’s emotional, social, and physical aspects. It may involve overeating or planned and too much cut back of one’s food portions for personal reasons [1]. These unhealthy choices and behavior may have severe result according to recent surveys conducted regarding this subject matter, teenagers form the largest portion of individuals with eating disorders (2). While some of the young females may accept these irregular eating habits due to extreme discomfort about their body shape or weight, others use food to comfort themselves in terms of unforgiving conditions in their social or educational lives [3,4].

Study Design

Results

Out of 100 students, 43 males and 57 females were selected at random, studying in different departments at BUITEMS.

                                                                                               Figure 1: Sex distribution of selected students.

                                                                                                  Figure 2: Body image satisfaction rate of students.

                                                                                                           Figure 3: BMI range of students.

                                                                                                                 Figure 4: Eating habits of students.

                                                                                            Figure 5: Media influence on eating habits of students.

                                                                           Figure 6: Social factor influence on eating patterns of students.

Results

Out of 100 students, 43 males and 57 females were selected at random, studying in different departments at BUITEMS.

                                                                                               Figure 1: Sex distribution of selected students.

                                                                                                  Figure 2: Body image satisfaction rate of students.

                                                                                                           Figure 3: BMI range of students.

                                                                                                                 Figure 4: Eating habits of students.

                                                                                            Figure 5: Media influence on eating habits of students.

                                                                           Figure 6: Social factor influence on eating patterns of students.

Conclusion

Today's media add to the long lasting extension of dietary issues since media empower and hoist unreasonable estimations of physical magnificence, along the edge of the impact framed by guardians and companions. Beside relational issues, for example, sadness etc. By and large, the media has totally assumed control over our way of life and keeps on increasing more control each day.

References

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